Frequently Asked Questions
What quality of produce do you use?
Our food is of the highest quality:
Eggs are free-range, meats and vegetables are extra-fresh, often organic or home-grown, and locally-sourced where possible, and our home-made cakes use only the finest ingredients.
Who runs the company?
Bristol Buffets is a family-run business, with all occasions personally supervised by Ann Martin. Ann has been cooking and baking for more than 40 years.
How can I be sure that Bristol Buffets employees are trustworthy?
No-one will enter your home who has not been stringently checked and approved by the Criminal Records Bureau and is not personally known to us. We will turn up when we say we will, and will not let you down.
How can I be sure that the food is hygienically prepared?
Our kitchen has been thoroughly checked by a Department of Health inspector, and we have been awarded 5 stars for food hygiene.
Are you trained in Health and Safety?
Yes, we are fully trained in Health and Safety, for your protection and our own.
